McDonald’s USA - Broccoli Cheese Soup
Broccoli Cheese Soup †
190  Calories  
6g Protein  
11g Fat (17%)
16g Carbs (5%)
1300mg Sodium (54%)
Calories from Fat 100 Dietary Fiber 2g (8%) Calcium 110mg (10%)
Saturated Fat 2.5g (12%) Sugars 4g Iron 0.5mg (4%)
Trans Fat 0g Vitamin A 100IU (2%) Vitamin C 12mg (20%)
Cholesterol 20mg (7%)
Serving Size 10 fl oz (284 g)
Allergens: MILK, WHEAT

Water, broccoli, cream, modified food starch, cheddar cheese (milk, cheese culture, salt, enzyme), vegetable oil (corn, canola, cottonseed or partially hydrogenated soybean oil), contains less than 2 % of the following ingredients: pasteurized process cheese spread (American cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, salt, milkfat, artificial color), dried dairy blend (whey, calcium and sodium caseinate), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, parmesan cheese (pasteurized milk, cheese culture, salt, enzyme), sugar, flavoring (natural flavors including dairy products and autolyzed yeast extract, disodium phosphate), potato starch, yeast extract, sodium phosphate, onion powder, disodium inosinate, disodium guanylate, spice.