We know you expect good food and good value when you come to McDonald’s. And to make that happen, we work with the best food suppliers in the world.
From the beginning, McDonald’s has built a system of quality, service and cleanliness (QSC) into every aspect of our business - from our suppliers to our restaurants. We take food safety and quality very seriously at McDonald’s. Which is why our quality and safety requirements - which meet or exceed USDA standards - are among the strictest in the restaurant industry.
Get the story behind the food. Take a look at our long-term relationships with some of the most trusted and experienced food suppliers in the industry.
Only the best potatoes can make the best fries. Frank’s always make the cut. Find out why, and get to know some of the other hard-working people that supply McDonald’s. Take a look.