Pork! Our McRib patty starts with ground pork from the pork shoulder.
A little salt, water and dextrose (a type of sugar made from corn), are added to help the patty maintain its McRib shape and preserve its flavor. Finally, we add a small amount of preservatives — BHA, Propyl Gallate and Citric Acid, which help maintain taste.
Still curious about the ingredients in our McRib?
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