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McDonald's USA Nutrition Facts and Information for Special Diets
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From this page, you can link to the following nutrition information lists for:
Popular McDonald's menu items: |
Visiting a restaurant in Montgomery County, Maryland, or the New York City Metro area? Click here for nutrition facts and more.
For people concerned about food allergies, we have consolidated all allergen information into the ingredient statement for each menu item so that you have one current source of information. Please check these listings regularly as ingredients in menu items may change. Click here to review nutrition and allergen information on your favorite menu items.
For general information on food allergens, we suggest you visit the Food Allergy and Anaphylaxis Network Web site at http://www.foodallergy.org. |
| Popular kids meal choices: |
The nutrition information on this website is derived from testing conducted in accredited laboratories, published resources, or from information provided from McDonald’s suppliers. The nutrition information is based on standard product formulations and serving sizes. All nutrition information is based on average values for ingredients from McDonald’s suppliers throughout the U.S. and is rounded to meet current US FDA NLEA guidelines. Variation in serving sizes, preparation techniques, product testing and sources of supply, as well as regional and seasonal differences may affect the nutrition values for each product. In addition, product formulations change periodically. You should expect some variation in the nutrient content of the products purchased in our restaurants. None of our products are certified as vegetarian. This information is correct as of January 2007.
SPLENDA® No Calorie Sweetener is the registered trademark of McNeil Nutritionals, LLC
EQUAL® 0 Calorie Sweetener is a registered trademark of Merisant Company |
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