Good question. Our breakfast menu items are all made with real eggs – they’re just prepared a little differently for each sandwich.
We use a USDA Grade A cracked into an ‘egg ring’ to get that iconic round shape for our Egg McMuffin.
Our scrambled eggs are made with liquid eggs that are cooked fresh on our grill with margarine.
We use 100% egg whites in our Egg White Delight McMuffin, cooking them on our grill with margarine.
Our folded eggs, like the ones on a Bacon, Egg & Cheese Biscuit, are made with liquid eggs that are pre-cooked and folded before being flash frozen by our suppliers. Once in our kitchens, they’re prepared on the grill with margarine.
Sausage Burrito Eggs:
Our suppliers pre-cook liquid eggs with ingredients that include
sausage, tomatoes, green chiles, onions and seasonings before flash freezing them to help maintain their taste.