Featuring a UK-favourite burger with an Aussie twist

 1 July 2024: Macca’s winter menu is here for a limited time only and the star of the show is the Steakhouse Stack, a new hearty burger packed with rich, savoury flavours. 

Hailing from the UK as a favourite and hitting the Australian menu for the first time, the Steakhouse Stack is arriving to tantalise the taste buds of Aussie beef burger lovers.

The menu features three banana flavoured desserts - back by popular demand, a Happy Meal with 12 exciting toys, bespoke themed packaging and more.

It features two 100% Aussie beef patties and shredded lettuce, Aussie Jack cheese, crispy golden onions and slivered red onions topped with a creamy peppercorn mayo, served on a toasted gourmet bun - the perfect indulgent winter feed.

Making a warm welcome return is the fan favourite Mozzarella Sticks, now served with Sweet Chilli Sauce, as the ultimate winter warming side to indulge those cheese cravings.

Launched in celebration of Despicable Me 4, the Minions’ favourite flavour has taken a prime spot on the Macca’s dessert menu, with three sweet treats including the Banana Thickshake, Banana Caramel Pie and Banana Caramel McFlurry, available in Chocolate or Vanilla Soft Serve.

Liz Whitbread, Senior Brand Manager for McDonald’s Australia said, “Our winter menu is all about giving our customers a seasonal spin on Macca’s iconic flavours.

“Starring a brand-new hearty burger from the UK with an Aussie twist, combined with a cheesy side and delicious banana-flavoured desserts, Macca’s is bringing the smiles, warmth and comfort this winter for the entire family.”

The winter menu items will be available in Macca’s restaurants nationwide, via the MyMacca’s app and McDelivery from Wednesday 3 July 2024, for a limited time only.

From now until the end of winter, Macca’s customers can stay tuned for exciting new drops including snuggly winter merch and great-tasting menu items.

For more information, visit: www.mcdonalds.com.au/menu.

ENDS

About McDonald’s Australia 

Australia’s first McDonald’s restaurant opened in Yagoona, Sydney, in 1971. Today there are over 1,025 McDonald’s restaurants across Australia, approximately 85 percent of which are franchised and run by local businessmen and women. The organisation employs more than 115,000 people in restaurants and corporate offices Australia-wide and is one of the largest employers of youth in the country. McDonald’s spends over $60 million per annum on training and people development.

For more information, visit www.mcdonalds.com.au or McDonald’s social channels: Facebook, Twitter, Instagram, TikTok or YouTube.