Healthy forests are vital for a thriving planet, helping create the air we breathe and absorbing harmful greenhouse gases (GHG). People, plants and animals rely on forests for food, fresh water and shelter, yet they and other high value conservation areas remain under threat. According to the 2025 Forest Declaration Assessment, 8.1 million hectares of forest were lost globally in 2024, leaving the world 63% off track to end deforestation by 2030.
Protecting forests helps to limit the effects of climate change while safeguarding biodiversity, human rights and the natural ecosystems on which we rely for the food we eat. This is why McDonald’s is taking action to eliminate deforestation in our global supply chains. Promoting forests as a climate solution is not just our responsibility, it is central to the future of our business.
McDonald’s Corporation aims to eliminate deforestation from its global supply chains by the end of 2030, focusing on the commodities and regions where it can have the greatest impact.
Further information is available in McDonald’s Commitment on Forests and Natural Ecosystems here.