You claim to use '100% British and Irish beef' but what parts of the beef do you actually use?

May 22, 2018

We only use 100% British and Irish beef from quality-assured farms, and only whole cuts of forequarter and flank from approved abattoirs across the U.K. and Ireland. Furthermore, all of our beef is traceable from farm to restaurant. You can find a full ingredient declaration for all food (including our burgers) served in the U.K. by visiting our online nutritional calculator tool here or downloading our Allergen Booklet here.

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