Now Serving

Over the last 65 years, we’ve served a lot of burgers, fries and everything in between. Every step of the way, we’ve also served much more than just what you’ll find on our menu. “Now Serving” means we serve smiles, confidence, opportunity, connection and friendship.

Now Serving also includes the comforting meals we provide following natural disasters and the support we give families through our partnership with Ronald McDonald House Charities® (RMHC®). In restaurants, it’s about recognizing crew members and offering ongoing education, scholarship and mentorship opportunities.

Behind our counters are thousands of hardworking people who make our Golden Arches shine. We’re honored to recognize the vast and unique network of 1 in 8 Americans who can say they’ve done just that.

Meet the 1 in 8

Did you know 1 in 8 Americans have worked at a McDonald’s restaurant? Some go on to be CEOs or astronauts, others stay on as part of the best Crew in our restaurants. Learn more about the incredible members who are proud to be among the 1 in 8.

Thank You, Crew

The Crew continues to go above and beyond to make guests’ days. They’re sharing the food that they believe in with a community that they care about deeply. You can help recognize some of our brightest heroes behind the counter.

Get the In the Crew Jacket

Designed by crew member turned artist and entrepreneur, Kendall Hurns, the In the Crew jacket unites  current and former Crew with an exclusive piece of swag. Are you part of the 1 in 8?

Food for Our Communities

By providing warm meals to neighborhoods in need, we’re serving our communities.

Our Families

By keeping loved ones together when they need it most through RMHC, we’re serving families.

Our People

By offering employees their first jobs, a leg-up in learning English, or a head start at earning a college degree, we’re serving our people.

Important Note:
References to “we” and “our” include McDonald’s company-owned restaurants and independently owned and operated franchises. McDonald’s and McDonald’s independently owned and operated franchisees are equal opportunity employers committed to a diverse and inclusive workforce.

Most McDonald’s restaurants are operated by independent franchisees who are independent employers, and set their own employment policies and practices, including pay and benefits for the people working in their restaurants. McDonald's does not control the independent franchisees’ employment policies and practices and does not employ those working at franchised restaurants. The benefits described on this page are available at McDonald’s company-owned restaurants and the restaurants of participating franchisees.

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